Garlic Brothers Restaurant Menu (Update 2025)
Welcome to Garlic Brothers Restaurant, where culinary tradition meets contemporary flair. Nestled at 6629 Embarcadero Dr in Stockton, CA, this charming spot elevates your dining experience with an enticing blend of Italian, American, and seafood dishes.
Every dish bursts with flavors, featuring fresh ingredients and a liberal dash of garlic — a beloved signature that resonates throughout the menu. From savory pastas to succulent seafood, each plate tells a story of passion and craftsmanship.
- Vegan options cater to diverse diets, ensuring that everyone finds something to savor.
- Enjoy the vibrant atmosphere, suitable for casual lunches or special dinners.
- With options for takeout and fast delivery, satisfying your cravings has never been easier.
The welcoming ambiance, outdoor seating, and friendly service make Garlic Brothers a perfect gathering spot for families and friends alike. Book your table and let your taste buds embark on a delightful journey!
APPETIZERS
Grilled Artichoke Half
Fried Prawns
Served with Thai peanut sauce
Some Kind Of Bread
Half order of garlic bread topped with spinach, mozzarella, and tomato slices
Grilled Duck Wraps
Duck breast wrapped with bacon a slice of jalapeno, served with sweet and hot peppers
Garlic Artichoke Dip
Artichoke hearts, roasted garlic, cheese and spinach, served with chips
Atomic Balls
Fried mac n cheese with bacon green onions topped with sriracha aioli and served with sweet and hot peppers
Chips Salsa
Garlic Fries
Loaded with garlic and parmesan
Sweet Potato Fries
Fried Ravioli
Pork, Swiss chard, and cheese filled ravioli tossed in garlic butter and parmesan
Fried Calamari
Garlic Bread
Steamed Clams
A full pound of clams steamed in a white wine garlic lemon sauce
Grilled Pork Belly Sandwich
Roasted red bell pepper, peach spread, lettuce, and house aioli served on ciabatta
TriTip Sandwich
USDA Choice roasted tritip, arugula, gorgonzola, and horseradish basalmic aioli, served on ciabatta
Hamburger And Fries
12lb natural beef patty, tomato, red onion, lettuce, and house sauce, served on a lightly toasted bun or focaccia
Grilled Herbed Chicken Sandwich
Chicken breast, jack cheese, house aioli, lettuce, tomato, and red onion, served on focaccia
Grilled Garlic Steak Sandwich
USDA Choice Angus ribeye topped with garlic butter and served openface on garlic bread
FROM OUR WOOD FIRED GRILL
PASTAS
Chicken Penne
Chicken breast, sun dried tomatoes, basil and crimini mushrooms, sauteed in a white wine cream sauce
Shrimp Asparagus Rotini
White shrimp, asparagus, crimini mushrooms, tomatoes, and red onion, sauteed in a white wine cream sauce
Green Death
Linguine pasta served in a creamy pesto sauce
Seafood Pasta
Salmon, Atlantic cod, shrimp, calamari, clams, and mussels with linguine in a tomato basil sauce. Served with garlic bread
Luna Chick Salad
Grilled, spicy, marinated chicken thigh, arugula, toasted almonds, avocado, gorgonzola, and grapes with lemon vinaigrette
Grilled Hearts Of Romaine
Grilled hearts of romaine, asiago, bread crumbs with caesar dressing
Grilled Ahi Salad
Grilled, herb encrusted ahi served medium rare, gorgonzola cheese, tomatoes, and onions with lemon vinaigrette
TriTip Salad
Tritip, onions, tomatoes, gorgonzola cheese, and croutons with house vinaigrette
Hacked Chicken Salad
Sliced chicken breast, gorgonzola cheese, roasted walnuts, tomatoes, and onion with a lemon vinaigrette
Dinner Salad
Tomatoes,onions, and croutons with house vinaigrette
Soup Of The Day
SOUP AND SALADS
STONE OVEN PIZZAS
Wake Surfer
Thin crust, tomato, basil, mozzarella, grilled pineapple, prosciutto, Thai chili infused honey, and cilantro
Chop Stick
Thin crust, cream cheese, mozzarella, potstickers, grilled tiger prawns, green onions, and topped with sweet chili sauce
Italian Hero
Thin crust, tomato basil, mozzarella, spicy, Italian sausage, roasted garlic, parmesan and arugula
The Chubby
Thick crust, tomato basil, mozzarella, and pepperoni
Margherita
Thin crust, tomato basil, olive oil, burrata, mozzarella, parmesan, tomatoes, and basil
New Yorker
Thick crust, tomato basil, mozzarella, salami, sausage, pepperoni, bell peppers, black olives, red onion and crimini mushrooms
Grilled Salmon, Bowl
6oz glazed salmon, avocado, edamame, jalapeno, carrots, green onion, cilantro, white rice sriracha aioli
GBs Fish Chips
Four fried fillets of Atlantic Cod and fries
Sweet Heat Pork Patties
Three grilled ground pork patties infused with lemon grass, Thai chili pepper, kaffir lime leaf, green onion, honey and garlic. Served with cabbage slaw and white rice
Chile Verde
Served with white rice, pinto beans and corn tortillas
Seasonal Gumbo Spicy
Cajun stew with black tiger prawns, white shrimp, chicken, spicy sausage, and vegetables served with white rice
Luna Chick
Grilled, spicy, marinated chicken thighs, served with whole pinto beans, and white rice topped with fresh mango and cilantro
The Addiction
Crispy pork belly and white rice topped with a soft boiled egg and served with a side of spicy citrus honey dipping sauce
Grilled Oysters
Grilled on the half shell to perfection, finished with lemon garlic butter
Calamari Steak Sandwich
Lightly fried squid steak with lemon caper butter, served openface on garlic bread with lettuce, onions, and tomatoes. Served with salad or fries
Crispy Fish Sandwich
Deep fried white fish, tartar sauce, lettuce, onions, and tomatoes. Served with a side of fries
Baby Back Ribs And Pesto
Half rack of ribs with pesto linguine
Calamari Steak
Lightly fried squid steak served with lemon caper butter and served with two sides
LOCAL FAVORITES
DESSERTS
Grasshopper
Mint chip ice cream cake with an Oreo cookie crumb crust and topped with chocolate sauce
Banana Bread Pudding
Served with walnuts and a rum caramel sauce
Deep Fried Ice Cream
Hunters Ice Cream Cake
Vanilla ice cream, Oreo crumb crust topped with Heath crumbles, chocolate and rum caramel sauce
Fried Prawns And Fries
TriTip And Pasta
Ravioli With Meat Sauce
Kids Burger And Fries
Chicken Strips And Fries
Linguine With Tomato Basil Sauce
Cheese Pizza
KIDS MENU
ALMOND WOOD FIRED ENTREES
Grilled Pork Steak BoneIn
Marinated in our Thai basil sauce, and finished with fresh orange zest
Grilled Chicken Breast
Topped with chimichurri
Grilled Garlic Steak
USDA Choice Angus ribeye topped with garlic butter. Blackened 1 Creamy crimini mushroom saute 3.5
Grilled Salmon
Farm raised North Pacific, served medium with dill butter
Grilled Herb, Encrusted Ahi Tuna
Rubbed with a fresh herb blend and served medium rare
Grilled Marinated TriTip Pesto Ravioli
USDA Choice served with a citrus ginger sauce
Hamburger And Fries
12lb Natural beef patty, tomato, red onion, lettuce, and house sauce, served on a lightly toasted bun or focaccia. Add cheese 1 Add bacon 2 Add avocado 1.5 Upgrade to sweet potato or garlic fries 1.75